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Author: Xquisite Catamaran Center & The Galley Bar and Reastaurant

Thanksgiving Special

Thanksgiving Special Menu – November 27, Thursday

Written by Xquisite Catamaran Center & The Galley Bar and Reastaurant on . Posted in News.

Thanksgiving Special Mother’s Day Delight Thanksgiving Special

November 27
– Thursday

First Course

Spiced Pumpkin and Goat Cheese Tartlet

with Pecan Dust

Second Course

  • Citrus Lobster Salad with Tomato Water

    Micro Herb Salad, Apple Cider Vinaigrette

  • OR

  • Roasted Pumpkin and Sage Bisque

    with Brown Butter Whip

Third Course

Coconut-Brined Turkey Roulade with Callaloo,
Thyme Jus, Cranberry Relish

Sweet Potato, Three-Cheese Mac & Cheese, Roasted Brussels Sprouts

Fourth Course

  • Guava and Cinnamon Bread Pudding

    with Bourbon Caramel and Nutmeg Chantilly

  • OR

  • Roasted Pumpkin Cheesecake, Candied Pecans

    and Salted Caramel

Accompanied by a glass of Xquisite red or white wine

$75 adults
$37.50 – for children 12 & under
+ vat & gratuity
[receiver]

RESERVE NOW!

recommended but not required,
first come – first served
(excluding reserved spaces)
[mail]

Raise a glass to good food, refreshing drinks, and unforgettable moments at The Galley.
Bon appétit and smooth sailing!

    Continue reading

    Father’s Day Special: Unlimited Gourmet Buffet Menu – BOOK FOR June 15th!

    Written by Xquisite Catamaran Center & The Galley Bar and Reastaurant on . Posted in News.

    UNLIMITED GOURMET BUFFET MENU

    BUFFET
    11:00 am – 7:30 pm
    BAR
    closes at 8:30 pm
    (Served with Fresh-baked Focaccia)

    • Coconut-Curry Pumpkin Soup

    • Conch Chowder

    • Roasted Breadfruit & Arugula Salad with Grilled Pineapple Vinaigrette

    • Mango-Papaya Salad with Benny Cake Crumble & Papaya Seed Vinaigrette

    • Island Crab & Rice

    • Callaloo Rice & Peas

    • Blackened Mahi-Mahi with Charred Tomatillo-Cilantro Sauce

    • Oxtail & Cannellini Bean Stew

    • Peppercorn-Crusted Sirloin Steak with Creamy Green Peppercorn Sauce

    • Oven-roasted Whole Chicken with Coconut Aji Amarillo Sauce

    • Baked Macaroni & Cheese

    • Lobster & Conch Macaroni & Cheese

    • Cinnamon-Sugar Caramelized Plantains

    • Charred Seasonal Vegetables with Garlic-Herb Oil

    • Dark Chocolate Sorrel Cake with Spiced-Rum Cream

    • Pineapple Upside-Down Guava Bread Pudding

    • Soursop Panna Cotta

    $67
    for Adults
    + VAT & Gratuity
    $33.5
    for 12 & under
    + VAT & Gratuity
    Fathers Day

    UNLIMITED GOURMET BUFFET MENU

    UNLIMITED GOURMET BUFFET MENU

    BUFFET
    11:00 am – 7:30 pm
    BAR
    closes at 8:30 pm
    (Served with Fresh-baked Focaccia)

    • Coconut-Curry Pumpkin Soup

    • Conch Chowder

    • Roasted Breadfruit & Arugula Salad with Grilled Pineapple Vinaigrette

    • Mango-Papaya Salad with Benny Cake Crumble & Papaya Seed Vinaigrette

    • Island Crab & Rice

    • Callaloo Rice & Peas

    • Blackened Mahi-Mahi with Charred Tomatillo-Cilantro Sauce

    • Oxtail & Cannellini Bean Stew

    • Peppercorn-Crusted Sirloin Steak with Creamy Green Peppercorn Sauce

    • Oven-roasted Whole Chicken with Coconut Aji Amarillo Sauce

    • Baked Macaroni & Cheese

    • Lobster & Conch Macaroni & Cheese

    • Cinnamon-Sugar Caramelized Plantains

    • Charred Seasonal Vegetables with Garlic-Herb Oil

    • Dark Chocolate Sorrel Cake with Spiced-Rum Cream

    • Pineapple Upside-Down Guava Bread Pudding

    • Soursop Panna Cotta

    $67
    for Adults
    + VAT & Gratuity
    $33.5
    for 12 & under
    + VAT & Gratuity
    [receiver]

    RESERVE NOW!

    recommended but not required,
    first come – first served
    (excluding reserved spaces)
     
    [mail]

    Raise a glass to good food, refreshing drinks, and unforgettable moments at The Galley.
    Bon appétit and smooth sailing!

      Continue reading

      Mother's Day 2025: Unlimited Gourmet Buffet Menu - Book for May 11th!

      Mother’s Day 2025: Unlimited Gourmet Buffet Menu – Book for May 11th!

      Written by Xquisite Catamaran Center & The Galley Bar and Reastaurant on . Posted in News.

      Mother’s Day Delight Mother’s Day Delight

      Unlimited
      Buffet Menu

      SOUP

      (Served with fresh bread rolls)

      • Saffron infused seafood bisque

        with Coconut Rum Cream

      • Creamy Leek and Potato Soup

      Salad

      • Grilled Caesar Salad

        with Focaccia Croutons and Anchovy Vinaigrette

      • Bibb Garden Salad

        with Smoked Honey Vinaigrette and Toasted Pistachios

      Mains

      • Coconut Seafood Fried Rice

      • Kidney Beans and Rice

      • Duck Fat Roasted Potatoes

      • Crispy Fried Snapper with Escovitch

      • Beef Short Ribs with Oxtail Gravy

      • Smoked Baby Back Ribs with Blueberry BBQ Glaze

      • Balsamic Roasted Pork Loin with Mango Chutney

      • Crab Crusted Macaroni and Cheese

      • Baked Macaroni and Cheese

      • Roasted Vegetables

      • Ginger Infused Coleslaw

      Dessert

      • Pindrop Rum Cake

        with Soursop Chantilly Cream

      • Gully Wash Cheesecake

        with Coconut Rum Cream and Toasted Coconut

      • Lemon Olive Oil Cake

        with Mascarpone Cream and Blood Orange Syrup

      * Unlimited Buffet Menu:

      $65 – adults, $32.50 – for children 12 & under + vat & gratuity
      BUFFET
      11:00 am – 7:30 pm
      BAR
      closes at 8:30 pm
      [receiver]

      RESERVE NOW!

      recommended but not required,
      first come – first served
      (excluding reserved spaces)
      [mail]

      Raise a glass to good food, refreshing drinks, and unforgettable moments at The Galley.
      Bon appétit and smooth sailing!

        Continue reading

        Join Galley’s New Year’s Eve Feast: A Night of Gourmet Dining and Festive Fun

        Written by Xquisite Catamaran Center & The Galley Bar and Reastaurant on . Posted in News.

        New Years Eve

        Dinner & Party

        3 SEATINGS – Each for 2 hours:
        4:30 pm – 5:00 pm | 7:00 pm – 7:30 pm | 10:00 pm – 10:30 pm

        3 SEATINGS – Each for 2 Hours:

        4:30 pm – 5:00 pm
        7:00 pm – 7:30 pm
        10:00 pm – 10:30 pm

        Reservations Highly Recommended:

        242-373-2628

        242-373-2628

        galley@xquisite.center

        galley@xquisite.center

        2023 DECEMBER 31st - $145 PER PERSON INCLUSIVE OF VAT & GRATUITY

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        Father’s Day Special: Captain’s Gourmet Feast – BOOK FOR June 16th!

        Written by Xquisite Catamaran Center & The Galley Bar and Reastaurant on . Posted in News.

        Captain’s Feast

        Unlimited Buffet Menu!

        Soups

        • Creamy Conch Chowder

        • Butternut Squash Bisque

        Main Dishes

        • Dutch Oven Andros Crab n’ Rice

        • Roasted Corn and Avocado Salad

          with Sour Orange Vinaigrette

        • Lobster Mac n’ Cheese

        • Grilled Mahi-Mahi

          with Mango Salsa

        • Spicy Lamb Ragu

          with Pappardelle Pasta and Parmesan

        • Cranberry Herb Stuffed Pork Loin

          with Green Peppercorn Sauce

        • Ginger-Infused Coleslaw

        • Steamed Down Provisions

        Desserts

        • Grandma’s Rum Cake

          with Bourbon Butter Sauce

        • Caramelized Pineapple Tart

        • Fluffy Guava Duff

          with Guava Rum Sauce

        • Soursop Tartlet

          with Caramelized Sweet Plantains

        Complimentary

        Glass of “Sky Juice”

        OR

        Rum Punch

        * Unlimited Buffet Menu:

        $55 / person + VAT & Gratuity
        • Creamy Conch Chowder
        • Dutch Oven Andros Crab n’ Rice
        • Roasted Corn and Avocado Salad
        • Grilled Mahi-Mahi
        • Spicy Lamb Ragu
        • Caramelized Pineapple Tart
        • Fluffy Guava Duff

        Captain’s Feast

        Unlimited Buffet Menu!

        Soups

        • Creamy Conch Chowder

        • Butternut Squash Bisque

        Main Dishes

        • Dutch Oven Andros Crab n’ Rice

        • Roasted Corn and Avocado Salad

          with Sour Orange Vinaigrette

        • Lobster Mac n’ Cheese

        • Grilled Mahi-Mahi

          with Mango Salsa

        • Spicy Lamb Ragu

          with Pappardelle Pasta and Parmesan

        • Cranberry Herb Stuffed Pork Loin

          with Green Peppercorn Sauce

        • Ginger-Infused Coleslaw

        • Steamed Down Provisions

        Desserts

        • Grandma’s Rum Cake

          with Bourbon Butter Sauce

        • Caramelized Pineapple Tart

        • Fluffy Guava Duff

          with Guava Rum Sauce

        • Soursop Tartlet

          with Caramelized Sweet Plantains

        Complimentary

        Glass of “Sky Juice”

        OR

        Rum Punch

        * Unlimited Buffet Menu:

        $55 / person + VAT & Gratuity
        • Creamy Conch Chowder
        • Dutch Oven Andros Crab n’ Rice
        • Roasted Corn and Avocado Salad
        • Grilled Mahi-Mahi
        • Spicy Lamb Ragu
        • Caramelized Pineapple Tart
        • Fluffy Guava Duff
        [receiver] Complimentary

        RESERVE NOW!

        recommended but not required,
        first come – first served
        (excluding reserved spaces)
        [mail]

        Raise a glass to good food, refreshing drinks, and unforgettable moments at The Galley.
        Bon appétit and smooth sailing!

          Continue reading

          Mother’s Day Delight: Unlimited Gourmet Buffet Menu – Book for May 12th!

          Written by Xquisite Catamaran Center & The Galley Bar and Reastaurant on . Posted in News.

          Mother’s Day Delight

          on May 12, From 12 till 8:30

          at Xquisite Catamaran Center in Freeport, The Bahamas

          Mother’s Day Delight Mother’s Day Delight

          Unlimited Buffet Menu

          • Lemon thyme roasted chicken w/ thyme Jus

          • Moroccan Spiced lamb leg in a vodka tomato sauce

          • Lemon Herb crusted Grouper

          • Spanish rice and beans

          • Creamy garlic orzo

          • Roasted spring vegetable salad

          • Truffle Mac n’ Cheese

          • Spiced sweet Plantains

          SOUPS

          • Roasted fennel and leek w/ wild mushrooms

          • Spicy seafood bisque

          DESSERTS

          • Assorted Dessert table

          * Unlimited Buffet Menu:

          $85 – adults, $42.50 – for 12 & under with vat included + gratuity
          [receiver]

          RESERVE NOW!

          recommended but not required,
          first come – first served
          (excluding reserved spaces)
          [mail]

          Raise a glass to good food, refreshing drinks, and unforgettable moments at The Galley.
          Bon appétit and smooth sailing!

            Continue reading

            Fully Booked! – Love & Flavor: Galley’s Valentine’s Day Gourmet Feast – Book for Feb 14th

            Written by Xquisite Catamaran Center & The Galley Bar and Reastaurant on . Posted in News.

            Fully Booked!

            Valentine’s Day Delight – February 14th, 4 PM – 9 PM

            at Xquisite Catamaran Center in Freeport, The Bahamas

            Love’s Culinary Voyage

            Valentine’s Menu

            • CANAPE

              Garlic Butter Lobster Roll

            • SOUP

              Roasted Cauliflower Bisque with Toasted Almonds

            • SALAD

              Candied Pecan Frisee Salad with a Sesame Vinaigrette

            • INTERMEZZO

              Strawberry-Lemongrass popsicle

            • LAND

              100% Farm-Raised Lamb, Truffle Parmesan Risotto and Juniper Jus

            • SEA

              Seared Grouper with Coconut-Clam Broth and Alfalfa Sprouts

            • DESSERT

              Prosecco Poached Pear Panna Cotta

            [receiver]

            Special drinks for sale

            • “Galentine” Martini

              12

            • “143” I Love You

              15

            • Love Birds

              11

            • Cupid Mule

              14

            [mail]

            Raise a glass to good food, refreshing drinks, and unforgettable moments at The Galley.
            Bon appétit and smooth sailing!

              Continue reading