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Menu

“The Galley” Bar & Restaurant at Xquisite Catamaran Center in Freeport, The Bahamas

The Bar is open from 3 pm to 11 pm and the Restaurant from 4 pm to 9 pm.

10% VAT and 15% gratuity will be added to the bill

Kitchen Menu

APPETIZERS


  • Escargot en Crout
    15
    Crispy puffed pastry, Herb cream cheese and Parsley butter
  • Duck barbacoa tacos (3 tacos per order)
    16
    Spicy shredded duck, cotija cheese, oyster mushroom
  • Conch Fritters
    8
    Served with a spicy remoulade
  • Coconut Shrimp
    15
    Crispy coconut crusted shrimp
    Spicy mango dipping sauce or Sweet chili
  • The Galley Wings (6 pieces per order)
    12
    Mango hot honey, Gochujang ginger, Traditional and Thai sweet chili
  • Grilled flatbreads (choice of)
    16
    pumpkinseed & honey, olive & feta or fig jam & blue cheese
  • Oysters rockefeller (4 pieces per order)
    17
    gruyere cheese, shallots, fresh parsley, crispy bacon

WRAPS

All Wraps served with your choice of standard side
** Upgrade sides available at additional charge

  • Southwest Spicy Avocado Chicken
    20
    Marinated chicken breast, cumin spiced black bean
    and sweet corn, crushed avocados
  • Flame Broiled Conch
    19
    Fire scorched conch, Pickled onion, house sauce
  • Crispy Chickpea gyro
    18
    falafel, mint tzatziki, arugula
  • Lobster or Shrimp Wrap (seasonal)
    23
    Butter poached lobster / shrimp, citrus mayo

SOUP OF THE DAY


Check Today’s Offering

  • Bowl
    13
  • Cup
    7

XQUISITE BURGERS

All burgers served with your choice of standard side
** Upgrade side available at additional cost

  • The Galley
    20
    Crispy Mahi filet, lemon garlic aioli, creamy ginger cabbage slaw
  • Jerk Oxtail Philly
    24
    Shredded oxtail, caramelized onion, mushrooms, red pepper,
    provolone cheese
  • Greek Burger
    20
    Lamb burger, yogurt mint sauce, pickled cucumber, feta cheese
  • Fried lobster po boy burger
    28
    8 oz angus beef, Gruyere cheese, panko fried lobster,
    roasted garlic aioli
  • Sands Beer Burger
    18
    Angus beef, sands braised onions, blue cheese
  • Classic Burger Single
    14
  • Double
    20
    angus beef, onion, lettuce, tomato, mayo
    **add your favorite sides (additional charge)
  • Korean fried Conch Burger
    18
    Tender cracked conch, spicy ginger sauce, Pickled vegetable
  • Maple Bourbon chicken
    22
    crispy fried chicken, maple bourbon sauce, pretzel bun

STANDARD SIDES


  • Side garden or Caesar salad
  • Hand cut sea salt fries
  • Crisp cabbage slaw
  • ** add an additional standard side
    5

UPGRADED SIDES


  • Sweet potato fries
    +2
  • Loaded truffle parmesan fries
    +3
  • Side size soup (cup)
    +3
  • Yucca fries
    +3
  • ** add an additional upgraded side
    7

ADD ONS


  • Bacon
    4
  • Sautéed onions
    2.5
  • Mushrooms
    2.5
  • Cheese, American, Swiss, Provolone
    2

SALADS


  • Traditional Garden Salad
    12
    Lemon garlic Vinaigrette
  • Grilled peach and burrata
    15
    Arugula, candied pecans, burrata, balsamic vinaigrette
  • Apple Blue Cheese
    14
    Lettuce, apple slices, blue cheese and candied walnuts
  • Roasted garlic & kale caesar
    16
    boiled egg, crispy bacon, Parmesan cheese
  • ** Add Chicken
    4
  • ** Add Shrimp
    8
  • Little gem caesar
    12
    Gem lettuce, anchovy dressing, croutons, parmesan

BREADS and SPREADS

** Below served with grilled pita or crudité

  • Whipped ricotta with saffron apricots
    14
  • Chickpea with black garlic oil
    13
  • Tumeric and peppercorn Labneh
    14
  • White Bean & Artichoke Heart
    16
  • Creamy Seafood
    19
    lobster, conch, shrimp, white fish
  • Combination platter
    25
    Choose 3 of above spreads
  • Basket-O-Bread with Honey butter
    6
  • Basket-O-Bread with balsamic, olive oil dip
    6

Mac n’ Cheese

Herb infused béchamel, covered in cheese and baked

  • Carribean Jerk
    19
  • Panko crusted shrimp
    21
  • Garlic Butter Lobster (seasonal)
    25
  • Plain
    14
  • Add Bacon
    4

Pastas


  • Wild Mushroom pappardelle
    21
    Creamy truffle wild mushroom sauce
  • Linguine or Penne
    20
    (Alfredo or marinara)
  • Add chicken
    24
  • Add seafood
    33
  • Add shrimp
    30
  • Spaghetti alla Carbonara
    21
    crispy bacon, parmesano

Land


  • Braised Short ribs
    38
    Truffle infused cheesy polenta, buttery broccolini and burgundy au jus
  • 16oz T-bone steak
    60
    Crispy portobellos, truffle compound butter, grilled zucchini
  • 14 oz NY Strip
    55
    Green peppercorn crusted with garlic potato puree and seasonal vegetables
  • Veal Osso buco
    48
    Guinness braised veal, roasted vegetable orzo pasta
  • Pan seared duck
    42
    Spicy plum sauce, duck fat roasted potatoes, grilled bok choy
  • Tandoori spiced cornish hen
    35
    Tandoori butter, coconut pigeon pea rice, seasonal vegetables
  • Pasture fresh Rack of lamb
    48
    Roasted parsnip puree, tamarind and mint sauce, roasted vegetables
  • Grilled tomahawk pork chops
    40
    Sweet potato puree, Mustard-Thyme sauce and roasted vegetables

Sea


  • Grilled Salmon
    36
    Grilled salmon with confit potatoes, vegetables and burnt lemon beurre blanc, crispy capers
  • Spiced whole red snapper
    38
    Charred pineapple and fennel salad, flame grilled, pineapple jerk sauce
  • Blackened grouper (seasonal)
    40
    Downhome conch and grits, coconut pigeon pea sauce
  • Broiled lobster tail
    45
    Gnocchi, creamy vodka tomato sauce

Desserts


  • Vanilla bean creme brulee
    12
    Fresh fruit, vanilla cream
  • Coconut- soursop bread pudding
    12
    Warm bourbon butter sauce, candied pecans
  • Key Lime pie
    12
    Lemongrass whipped cream
  • Dulce de Leche cheesecake
    14
    Toasted macadamia nuts
10% VAT and 15% gratuity will be added to the bill

Bar Menu

  

MIXED DRINKS

Includes mixes (1.5 oz)

WHISKEY – BOURBON


  • Johnnie Walker Black
    12
  • Macallan 12yr
    18
  • Crown Royal
    12
  • Famous Grouse
    10
  • Jack Daniel’s
    10
  • Jim Beam black
    10
  • Jameson
    10
  • Fire Ball
    8

RUM


  • Appleton 12yr
    12
  • Ron Zacapa 23yr
    16
  • Bacardi Anejo
    8
  • Bacardi white
    8
  • Myers
    8
  • Malibu coconut
    8
  • Ricardo coconut
    8

VODKA


  • Grey Goose
    12
  • Tito’s
    10
  • Stolichnaya
    8
  • Absolut
    8

TEQUILA


  • Jose Cuervo
    8
  • Teremana Blanco
    12
  • Patron (silver / gold)
    14

GIN


  • Hendricks
    14
  • Bombay Sapphire
    12
  • Beefeater
    8

COGNAC


  • Hennessy VS
    14

BEERS


  • Johnnie Walker Black
    5
  • Sands Bottle
    6
  • Sands Light Bottle
    6
  • Sands Pink Radler
    6
  • Kalik Bottle
    6
  • Heineken Bottle
    6
  • Corona Bottle
    6

MISC 3oz pour


  • Ponche Cuba
    8
  • Molly’s
    10
    (Baileys)
  • Campari
    8
  • Cock Burns Special
    12
    (Port)

SHOTS 1oz


  • Jägermeister
    5
  • Fire Ball
    5
  • Jose Cuervo
    5
  • Patron
    8
  • Grey Goose
    6

LIQUORS 1.5oz


  • Kahlua
    6
  • Cointreau
    6
  • Disaronno
    6
    (Amaretto)
  • Grand Marnier
    8

SODA


  • Coke
    3
  • Coke zero
    3
  • Diet Coke
    3
  • Ginger Ale
    3
  • Sprite
    3
  • Soda water (can)
    3
  • Orange Juice (can)
    3.50
  • Pineapple Juice (can)
    3.50
  • WINES
    (GLASS / BOTTLE)

  • SPARKLING

  • Mumm Cordon Rouge
    – / 180
    France
  • Freixenet Brut CN
    14 / 52
    Spain

ROSE


  • Notorious Pink
    – / 65
    France
  • Banrock Moscato Rose
    10 / 36
    Australia

WHITE WINE


  • Coppola Chardonnay
    – / 81
    USA
  • KJ VR Sauvignon Blanc
    – / 65
    USA
  • La Crema Pinot Grigio
    21 / 81
    USA
  • Jacob’s Creek Chardonnay
    14 / 53
    Australia
  • Cs Bic Sauvignon Blanc
    10 / 36
    Chile
  • Bichot Petit Chablis
    – / 95
    France
  • Kendall Jackson Riesling
    16 / 62
    USA

RED WINE


  • Coppola Merlot
    – / 95
    USA
  • Manage A Trois
    14 / 50
    USA Blend
  • KJ Cabernet Sauvignon
    – / 85
    USA
  • Stonestreet Cab – Sav
    – / 137
    USA
  • Cambria Pinot Noir
    24 / 95
    USA
  • Jacob’s Creek Merlot
    14 / 52
    Australia
  • Gburge 5gen Shiraz
    – / 52
    Australia
  • CS Reserve Cab – Sav
    10 / 36
    Chile
  • Chateau Neuf du Pape
    – / 137
    France Blend
  • Campo Viejo GR
    – / 77
    Spain Blend
  • Ed Meades Zinfandel
    17 / 65
    USA

COCKTAILS


  • Candy Punch
    8
    House special, Rum and mixed juices
  • Pina Colada
    12
    Rum and coconut rum
  • Bahama Mama
    12
    Amber rum, coconut rum, pineapple juice
  • Alabama Slammer
    12
    Jack Daniel’s, Amaretto, orange juice
  • Daquiri Mango Frozen
    12
    Rum, mango juice
  • Daquiri Strawberry Frozen
    12
    Rum, strawberry puree
  • Aperol Spritz
    12
    Aperol, prosecco
  • Cosmopolitan
    12
    Vodka, triple sec, cranberry
  • Pain Killer
    12
    Dark rum, coconut cream, fruit juices
  • Margarita (Frozen or Rocks)
    12
    Tequila, Cointreau, lime
  • Lap Dance
    12
    Vodka, Malibu, fruit juices
  • Tequila Sun Rise
    12
    Tequila, fruit juices
  • Xquisite Collins
    12
    Gin, triple sec, lemon
  • Duck Fart on the Rocks
    12
    Whiskey, Kahlua, Baileys
**Up charge for premium liquors

WATER


  • Small flat
    3
  • Large flat
    6
  • Small sparkling
    3
  • Large sparkling
    6
10% VAT and 15% gratuity will be added to the bill

Raise a glass to good food, refreshing drinks, and unforgettable moments at The Galley.
Bon appétit and smooth sailing!